Saturday, July 13, 2013

Savory Grits Waffles, Take II


My friend Pooja is visiting for the week, so I decided to make her some of my favorite grits waffles
After a nutritious breakfast of leftover chocolate cookies, we got to work. 


The grits, butter, and milk get all melted together. I tried to convince Pooja it was lemon sauce and get her to eat it, but I guess that trick only works once. 


I need to start growing my own chives so I don't have to buy them!


The batter was still as beautiful as last time.


 And they were just as delicious :)


Ain't no party like a Pooja party!


Click here for recipe from previous post!

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