The only substitution I used here was plain yogurt instead of buttermilk. I got a little overenthusiastic with the batter and it oozed a bit.
But the waffles were heavenly!
I think the pictures say it all. This recipe also came with a number of variations, including apple waffles, cocoa waffles, cornmeal waffles, fudge waffles, and orange waffles. Some sounded very interesting, and I couldn't decide if I should make all the variations, none, or just some of them. Then I decided as much as I love waffles, I don't want to eat them for my entire life, so I am going to skip the variations. I may come back to them later.
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